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Even though Boston is historically known as a college city, it also has an obvious innovative and ‘try-anything’ attitude which found its way into restaurant industry as well. Here are the top architects designing forward-thinking restaurants to complement Boston’s progressive menus.
BKA Architects is a vibrant, full-service architectural and interior design firm that has provided award-winning design services to clients throughout the United States, Canada and Europe since 1974.
The projects BKA has undertaken have ranged from feasibility and master planning studies to new construction and repairs, renovations, additions, adaptive re-use of existing buildings, tenant fit-outs, prototype site adaptations, and prototype development. To each project, the firm brings significant experience and understanding of the needs clients have within the public, education, workplace, life science, manufacturing, retail, residential and cannabis sectors. On staff LEED Accredited Professionals bring the sustainable design and LEED certification experience to projects.
Since its founding in 1957, Bentel & Bentel, Architects/Planners AIA has acquired a reputation for superior contemporary design. Their work is consistently bold, modern, creative and beautifully resolved. It spans a wide range of building types and scales, from urban environments to refined interiors and furnishings; and demonstrates our belief that great design manifests its virtues in both its practical and aesthetic qualities.
They draw inspiration from the locale – local history, regional styles, prevailing building methods, environmental conditions and the nearby landscape or urban context. In the end what they seek is unprecedented design that redefines rather than reproduces prevailing conventions.
Principals and founders Hansy L. Better Barraza, AIA, LEED AP, and Anthony J. Piermarini, AIA, founded Studio Luz in 2002. Barraza and Piermarini both earned Master of Architecture degrees from Harvard Design School before partnering to form an Architectural Record Design Vanguard Award-winning firm. Over the last 15 years, the company has earned the Wave of the Future Award from Hospitality Design magazine, an Architectural League of New York Young Architect’s Award, and numerous other industry awards and nominations.
SEE ALSO: RESTAURANT DESIGN INSPIRATIONS FROM STUDIO UNLTD
At McMahon Architects our motto is “Profit from Good Design.” They find that this is a succinct expression of their company’s mission – to maximize the investment made by their clients in their architectural services.
As a boutique design firm, they approach each of their projects with an open mind as each of their clients has a unique design criteria and set of requirements. MA has a talented staff of designers with unique backgrounds ranging from hospitality, restaurant, residential and commercial design. Each team member offers a fresh perspective to the challenges and opportunities that every project presents.
The initial design phase includes thoughtful deliberation of multiple design solutions, graphic investigations into each concept and a considered and iterative ‘testing’ of each design concept. This results in rational, practical and often elegant solutions that their clients can be proud of for years to come. From this basis we develop details, suggest materials & finishes and coordinate our efforts with engineers and consultants as needed. Our goal is always to provide their clients with a thoughtful and innovative design that encourages a positive and healthy environment for everyone.
Analogue Studio creates experiences that foster innovation, learning, and culture. They are an interdisciplinary studio that believes all forms of design have the power to solve problems and unleash possibility. Their projects are more than the solutions they develop; they are the relationships we build. They are fortunate to work with leading innovators, educators, and tastemakers to bring their ideas to life – and the are just as proud of the award-winning workplaces, campus centers, and restaurants that they have designed as they are of the brands, products, and graphics that they have created.
Hacin + Associates is a multi-disciplinary architecture and design firm dedicated to design excellence and client service. H+A collaborates with clients to create compelling design that resonates with meaning, clarity of intent and a strong sense of place. Their team approaches each design problem by examining and often reinterpreting the physical and social context of a particular site and program to find pragmatic yet unexpected solutions.
H+A’s core vision of design and service without boundaries reflects our commitment to the highest standards of professional practice and dedication to all aspects of the creative process without any prescribed limitations on project type, budget, approach, or outcome. Working with private individuals and all manner of commercial, public, non-profit, and institutional organizations, they serve our clients’ needs in ways that consistently exceed expectations, build trust and invite long-term partnership and collaboration.
SEE ALSO: BEST RESTAURANT INTERIOR DESIGNERS IN LOS ANGELES
A multi-disciplinary design and branding studio dedicated to enhancing the urban environment through the design of dynamic restaurants, entertainment venues, and other social spaces. Just like the firm’s name (the “y” is silent), we believe that every project is unique and possesses its own quirks that should be embraced to ensure that the personality of the concept, client, and space leaves a mark on the vibrant city experience.
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